Job Surmmary
A God Fearing Cook. A good personality, with at least 5 years experience and should know how to bake bread
Food preparation and cooking
- Prepare ingredients by chopping, measuring, and weighing them.
- Follow recipes accurately and cook dishes using various methods like grilling, baking, or frying.
- Ensure dishes meet quality and presentation standards before serving.
- Prepare food for specific dietary needs, such as allergies, as required.
Kitchen and safety standards
- Maintain a clean and organized workspace, sanitizing equipment and areas throughout the shift.
- Adhere to all food safety, handling, and sanitation guidelines.
- Operate kitchen equipment safely and efficiently.
Inventory and stock management
- Check ingredients for quality and freshness before use.
- Monitor stock levels and communicate when supplies are low.
- Restock and organize pantry, fridges, and freezers as needed.
Teamwork and communication
- Collaborate with chefs and other staff to ensure smooth kitchen operations and timely order preparation.
- Communicate equipment issues or supply shortages to management.
- Work effectively in a fast-paced environment and stay calm under pressure.
Gender: Female
Age: 35years Preferably
(Akwa ibom preferred)
Must be a practicing Christian
Salary: 100,000
Location: Port Harcourt, Accommodation provided ✅
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